Comparison of breast milk vs industrial milk for infants
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Compare Breast Milk against Commercial Milk (Comparison of nutritional composition of both milks: vitamins, minerals, hormones, enzymes...)
Image | Breast Milk | Industrial milk |
---|---|---|
Water | Yes | Yes |
Protein | Yes | Yes |
Carbohydrates | Yes | Yes |
Lipids | Yes | Yes |
Vitamins and Minerals | Yes | Yes |
Hormones | ||
Thyroxine | Yes | No |
Insulin | Yes | No |
Cortisol | Yes | No |
Prostaglandins | Yes | No |
Enzymes | ||
Amylases | Yes | No |
Lipases | Yes | No |
Growth Factors | ||
Epidermal | Yes | No |
Human growth factor | Yes | No |
Antibacterial factors | ||
IgA immunoglobulins | Yes | No |
IgM | Yes | No |
IgD | Yes | No |
Bifidobacterium | Yes | No |
Lactoferrin | Yes | No |
Oligosaccharides | Yes | No |
Lysozymes | Yes | No |
Casein | Yes | No |
Living cells of human milk (macrophages, T and B) | Yes | No |
Antiviral factors | ||
Secretory IgA | Yes | No |
IgG | Yes | No |
Pest Control Factors | ||
IgA immunoglobulins | Yes | No |
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