Search
Create a comparison
Compare Sizes
Register
Sign in
Sign out
English
Français
Español
History of
White Tea
Last update
Nov. 13
th
2018 8:26:19 AM
Creation date
Nov. 17
th
2010 4:08:43 PM
Alexis
on Nov. 13
th
2018 8:26:19 AM
Report
Description
Le thé blanc est le plus rare des thés.
Alexis
on Nov. 13
th
2018 8:13:37 AM
Report
Wikipedia
https://en.wikipedia.org/wiki/White_tea
Alexis
on Nov. 13
th
2018 8:12:50 AM
Report
Caffeine
20 mg/tasse
Alexis
on Nov. 13
th
2018 8:12:31 AM
Report
Caffeine
20 mg/cup
Alexis
on Nov. 13
th
2018 8:09:30 AM
Report
Name
Thé blanc
Wikipedia
https://fr.wikipedia.org/wiki/Th%C3%A9_blanc
Mainly harvested
Province Fujian (Chine)
Caffeine
20 mg/tasse
Vanina
on Oct. 2
nd
2011 9:37:28 PM
Report
Name
White Tea
Alexis
on Oct. 2
nd
2011 12:41:45 AM
Report
Image
http://socialcompare.com/u/white-tea-gi6dkqh.jpg
Vanina
on Nov. 17
th
2010 8:35:04 PM
Report
Editor
Public
Viewer
Public
Vanina
on Nov. 17
th
2010 7:58:18 PM
Report
Mainly harvested
Fujian province (China)
Vanina
on Nov. 17
th
2010 7:55:55 PM
Report
Health benefits
White tea ranks higher than many fruits and vegetables on the OCAR scale, a measure of antioxidant potency.
Vanina
on Nov. 17
th
2010 7:51:12 PM
Report
Mainly harvested
Fujian Province (China)
Vanina
on Nov. 17
th
2010 7:35:01 PM
Report
Wikipedia
http://en.wikipedia.org/wiki/White_tea
Vanina
on Nov. 17
th
2010 7:25:50 PM
Report
Sources
http://en.wikipedia.org/wiki/File:Bai_Hao_Yin_Zhen_tea_leaf_
(Fuding).jpg
Vanina
on Nov. 17
th
2010 7:25:36 PM
Report
Image
Vanina
on Nov. 17
th
2010 7:13:43 PM
Report
Infusions
3
Vanina
on Nov. 17
th
2010 7:12:36 PM
Report
Steep Time
1–2 minutes
Water Temperature
65-70 °C (149-158 °F)
Vanina
on Nov. 17
th
2010 7:08:32 PM
Report
Water Temperature
65 to 70 °C (149 to 158 °F)
Vanina
on Nov. 17
th
2010 5:27:44 PM
Report
Varieties
Bai Hao Yinzhen, Bai Mu Dan, Darjeeling White, Shou Mei, White monkey paw
Vanina
on Nov. 17
th
2010 5:14:04 PM
Report
Video
http://www.youtube.com/watch?v=vpmW6ZC1C6U
Vanina
on Nov. 17
th
2010 5:02:02 PM
Report
Production and processing techniques
Wilted and unoxidized
«
‹
1
2
›
»
Go back to:
White Tea