Compare Sizes
Register
Français Español

Température de réglage

0
Name
Température de réglage
Côte de cerf200–220°C
Epaule de sanglier140–160°C
Gigot de chevreuil200–220°C
Lièvre (entier)140–160°C
Products
Français
Unlisted
francoisbbq
Apr. 16th 2025 1:17:43 PM
View changes

User reviews and comments

No comments yet. Be the first to leave your review.